Product Information
Origin: China
What is Star Anise?
Star anise is easily recognizable by its eight-pointed star shape. As a plant belonging to the magnolia family, star anise grows mostly in China and Vietnam. Thick-skinned, rust-colored fruits are collected in bud form without opening. Star anise is more bitter,
It differs from normal anise with its sharper and liquor-like taste.
It is widely used in the preparation of “Red” dishes in Chinese cuisine. Red cooking is called cooking in soy sauce for a long time. Just like cloves, star anise can be chewed and used in fresh breath after a meal.
Our products are offered to our valued customers in packages of 10 gr, 100 gr, 250 gr, 500 gr, 1 kg, 5 kg, 10 kg and 25 kg.